TATRI (Citric Acid)
Tatri, or citric acid, is a souring agent commonly used in Indian cooking. Add it to curries, chutneys, or beverages for a tangy flavor punch.
TATRI (Citric Acid)
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Tatri, or citric acid, is a souring agent commonly used in Indian cooking. Add it to curries, chutneys, or beverages for a tangy flavor punch.